Sonora Grill – Made From Scratch Daily
From smoky morita salsa to slow-roasted Cochinta Pibil, locally owned and operated Sonora Grill strives to exceed customers’ expectations by serving made-from-scratch cuisine. You’ve never had Mexican like this before, from Chile Renello to Carnitas Nortenas, Sonora’s kitchen is busy crafting breathtaking, savory food. Owner Steve Ballard ensures staff is trained to build relationships that […]