Dining Discovery: Kombucha Social

Snowbasin Resort is partnering with local Kombucha vendor, Sünnte to offer a social dining experience with passed appetizer tastings, a live cooking station; Kombucha based alcoholic beverages, as well as Snowbasin Chefs and Sünnte producers on site to talk.
Friday, September 14th
6:30 pm – 9:30 pm
Earl’s Lodge
$65 for food and drinks
$90 for food and alcoholic beverages
Menu: 
Featuring Sünnte Kombucha From Ogden, UT
Kombucha Tea on Draft
Orange Vanilla Cayenne
Lemon Lavender
Gentleman
Flower Power
Nordic Berry
Turmeric Chai
Small Plates
Brie and Fig Beignet
Raspberry Mousse
Smoked Elk Tenderloin with Huckleberry Gastrique
Squash Blossom Stuffed with Meyer Lemon Ricotta
Chocolate Trifle with Cognac Pastry Cream
Ginger Kombucha Marinated Chicken Lettuce Wrap
Green Tea Cheesecake
Pickled Shrimp with Cucumber Peppadew Relish
Chinese Style Plum Glazed Pork Ribs with Baby Bok Choy