Pricing does not include tax and additional $35 delivery fee.
How to Order
1) Choose meal quantities and complete the order form.
2) You will receive an email confirming your order.
3) Peddlers Catering will reach out to you to confirm meal details, dietary requirements, and payment.
32oz | $35
Sweet Pulled Pork
Green Chili Chicken
BBQ Pulled Pork
2 – 3 Day Notice Required
Peddlers Chicken Enchiladas
( upon request )
With spinach, pepper and goat cheese and a sweet corn tomatillo sauce
Serves 4 full or 8 halves | 4 for $35
Turkey Lasagna
Traditional style
Serves 6 – 9 | $40
Mushroom and Sausage lasagna
with a red wine sauce
Serves 6 – 9 | $50
32oz | $15
Tomato Artichoke Bisque
Curried Parsnip
Spicy Ginger Carrot
32oz | $20
Moroccan Sweet Potato Stew
Vegan Chili
Turkey Chili
32oz | $25
Roasted Cauliflower and Pilsner
Shrimp and Corn Chowder
Sausage, Kale and Potato
Potato and Blue cheese
( upon request, $2.50 extra)
Pumpkin Chocolate Chip
Banana Blueberry Almond
Zucchini Carrot Coconut
Cranberry Almond
Sweet Almond Cornbread
Order Must be Placed on or Before 12/22/2020
Rosemary Prime Rib
With wild mushroom sauce and horseradish sauce, tarragon mashed red potatoes, and fennel carrots
$42/person | 6 person min.
Jerk Chicken & Smoked Beef Brisket
With mashed yams and pears, brussels sprouts with bacon
$38/person
Smoked Salmon and Juniper Pork Tenderloin
With butternut squash and sundried tomato risotto, ginger sesame green beans
$36/person
Spinach Salad
With Apples, feta, peppers, and almonds with Dijon Vinaigrette
Mixed Green Salad
With candied pecans, berries, and goat cheese with balsamic Vinaigrette
Cranberry Pumpkin Cheesecake
Espresso Brownies
Tiramisu
Chocolate Mousse Cake
Pecan Bars
Cranberry Pumpkin Cheesecake
Berry Cheesecake
Ginger Carrot Cake with Cream Cheese Frosting
5 Day Notice Required
Miso Mahi with white wine and sweet pea risotto, Chef’s Vegetable Mixed Green Salad with Balsamic vinaigrette and bread
(meal is besides bread)
2 for $45
Brats with caramelized red onions and apples with rosemary mashed red potatoes, Mixed Green salad with Balsamic vinaigrette and bread
(meal is besides bread)
2 for $35
Juniper Pork Tenderloin with mashed yams and pears, Chef’s Vegetable Spinach salad with Honey Dijon vinaigrette and bread
(meal is besides bread)
2 for $35
Ginger BBQ Salmon with spaghetti squash and quinoa, Spinach salad with Honey Dijon vinaigrette and bread
(meal is besides bread)
2 for $45
BBQ Sage Pork Ribs with Smoked Cheddar Polenta and fennel carrots, Caesar salad and bread
(meal is besides bread)
2 for $45
Mozzarella, Tomato and Pesto Chicken with angel hair pasta with tomatoes, peppers, feta, basil, and pine nuts, Caesar salad and bread
2 for $35
Marinated & Smoked Beef Brisket with tarragon mashed red potatoes and Brussels, Mixed Greens with ginger sesame vinaigrette and bread
(meal is besides bread)
2 for $45
Smoked Salmon with butternut squash, almond, and fig brown rice and Chef’s Vegetables, Mixed Greens with ginger sesame vinaigrette and bread
(meal is besides bread)
2 for $45
For this service, call
Melissa Gagestein of Peddlers Catering
at 801.686.7932
Menu to be decided by you and Peddlers
Cost of meal + $175 for chef and server
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